13 Accessories to Hack Your Weber Kettle Charcoal Grill

Charcoal grills also tend to be less expensive than gas or pellet grills, so you can cook outdoors, even if you’re on a budget. It’s a three-probe temperature tracker and ventilation control system that feeds all the grilling data you could want to your phone. If your fire is gaining too much heat on a low-and-slow pork shoulder, the Tempmaster will cut back airflow to cut the heat down.

She’s an expert on all things home, including kitchen appliances, grills, and other cooking gadgets. Spider Grills Pella manages to make the charcoal-fueled Weber a wood-pellet grill in an elegant and easy way. It’s the most-automated path to low-heat smoking possible while remaining perfectly capable of high-heat grilling.

weber charcoal grill

Attaching the vent, ash catcher, and legs to the Weber is dead easy—everything simply snaps into place. On balance, gas is probably the better choice if you favor no-fuss cooking or grill often . If you’re an occasional griller or you enjoy getting hands-on with your cooking, charcoal is an economical choice that, with a bit of practice, produces superb results. Our highly trained team is always prepared to help you with any questions you may have about grills and accessories. The grill made for everyone – invented by Weber’s founder and loved around the world.

Sam Sifton, assistant managing editor at The New York Times, also joined in and added his extensive knowledge. The Weber Original Kettle Premium Charcoal Grill 22″ is a classic for good reason. Under Weber’s leadership, Ducane marketed propane and natural gas grills through big box home improvement and specialty outdoor product stores.

For over 60 years, Weber has been a leader in the BBQ industry, and for good reason. Weber charcoal grills are tough, built to withstand years of outdoor cooking. The original circular design of the Weber Kettle Grill has been adopted by many other charcoal grill brands due to its superior heating ability. When it comes to charcoal grills, Weber offers a cooking experience that is unmatched by any other brand. For more than 50 years, Weber charcoal grills have been one of the top sellers in the BBQ industry.

The fuel door is removable so that adding charcoal and wood is easy, and the dampers allow you to be in control of the heat for tender, fall-off-the-bone meat. Toast to the authenticity of charcoal grilling, classic design, and taste loved around the world—the Original Kettle. Its ultra-durable, porcelain-enameled lid and bowl retain heat, while the portable bbq dampers can be easily adjusted for precise temperature control. The premium version of the original kettle measures 22 inches wide and comes in three colors. The premium version also includes Weber’s One-Touch cleaning system, meaning that it comes with a large enclosed ash pan for easy cleanup, and it also boasts a built-in thermometer and lid hook.

The worst was our Tacklife review unit, which didn’t hold much heat and didn’t sear while cooking. The steak on that grill needed an additional five minutes to get to a temperature of 135 F, the minimum for medium rare. The 22-inch Napoleon Rodeo Charcoal Kettle Grill (model number NK22CK-L) is considered one of the better Weber clones available (the pros at AmazingRibs.com, among others, rate it highly). In our cooking tests it performed well, though not quite as well as the Weber. In particular, we didn’t find its unique heat-diffusing plate—a shallow metal dome that sits in the middle of the coal bed—to be as effective as we would have liked. However, at 34 inches at the grates, it’s nearly counter height, and a full 7 inches taller than the Weber, so it was less tiring to work on.

With its illustration-only manual, Weber doesn’t make this critical assembly easy—nor does it warn you of the consequences if you don’t get it right the first time. Holds utensils and seasonings – this sturdy side shelf can hold a variety of items. You can place a tray or plate full of meat on this tabletop, or use it to hold your seasonings, rubs, and sauces while cooking.