Cuisinart Blend and Cook Soup Maker SBC-1000 Reviews

When food gets stuck to the cooking plate, it’s very difficult to clean. The high function is particularly impressive, with the boiling motion helping to agitate the soup’s ingredients. The Soup Maker itself stayed steady on the worktop, with a few streams of steam cuisinart griddler elite emerging from the lid. It’s also very quiet during operation, only beeping when the timer’s finished counting down. Every once in a while a product pops up that makes you think… Why has no one thought of this before? The Cuisinart SSB1U Soup Maker is just that.

Portion sizes in the USA tends to be bigger and hearty soups are more preferred. It is very good value for money, even more so if you pick it up during a sale like we did. If you have small children, its perfect for fast lunches or for pureed baby food. It takes just 20 minutes to produce amazing homemade soup. When you first start weaning your baby off the breast milk, you can puree all their first fruit and vegetables and it can be a real time saver.

cuisinart soup maker

It is in the style of a large jug kettle. It takes 28 minutes to make perfect homemade soup. We were with child again and this time we were looking for just a quick cheap one for mainly blending baby food with.

Used as a regular blender, it can prepare hot or cold sauces, smoothies or, with its strong stainless steel blade, even crush ice. The durable glass jug holds 1.75 litre cold liquid and 1.4 litre hot, and makes it easy to see ingredients and check consistency as you blend. The digital countdown timer lets you know exactly how long you have to wait until your warming broth is ready. Maria W.June 13th, 2013I love my cuisinart soup maker when it works. Bought two years ago, had to send it back twice for faulty mixing action, it kept slipping or stop altogether. Now it has started faulty heating and takes three times as long.

Craving a detox miso noodle soup from Itsu? Or perhaps a Cup A Soup is more to your taste? Either way, there’s a lot to be said for how soul-warming a delicious cuisinart griddler elite soup can make you feel, and the latest soup makers provide an easy route to healthy and wholesome homemade meals. JudeJune 5th, 2012My experience exactly!

The first is sauté for browning base ingredients such as onion and garlic. These need to be finely chopped as larger chunks can get lodged in the blade if no liquid is added. There’s a lot more to this product than adding the ingredients, selecting a programme and walking away, which could be considered a plus or a minus depending on your approach to cooking. If you make a lot of soup, investing in a good soup machine will save you time and effort. Read our review of this Cuisinart model to see how it performed in our tests.

So from what I can tell it….pretty much does everything. This new version of Cuisinart’s best-selling soup maker features a non-stick cooking plate, making it easier than ever to clean after you’ve made your warming soup. The powerful 500W motor also features 4 different speed settings, making it ideal for everything from tougher veg to leafy greens. It also has a 1000W heating element with two different heat settings and a simmer function. The Soup Maker has a wealth of inspired design features that mean making soup is easy as well as safe.

Combine a high power blender from one of the world leaders in kitchenware with a fast boil kettle, and you kind of see where this product is going. Blends perfectly, and it will actually HEAT the soup. Good capacity, but the one fall down is it is LOUD. But she actually made tomato basil soup for me out of tomatoes and basil and a bit of stock. She just threw it in, hit the button and about 4 minutes of horrible sound, I was eating a hot bowl of soup. This little soup machine only holds so much, what if you want to make cream soup for 8?

After my initial enthusiastic experiments I have used it about twice. It does make good soup but no better than I can make in other ways. I especially agree with Mamta about the dangers of getting the jug off the base. I also had a problem frying the onions in the first stage.