Using a little oil helps, but for best results, Weber suggests oiling your food rather than the grill grate. Throughout my testing, I was easily able to achieve temperatures of 450 to 500 degrees with weber q this portable grill, which was enough for my needs. However, if you like to cook with really high temperatures—I’m talking over 500 degrees—you might have trouble getting there with only one burner.
I often sell a grill after I’ve finished my reviews, but these two grills I keep for the day that I don’t have to review grills anymore. Maybe I’ll get my own RV with the perfect-sized cupboard that I can stow one in. Perhaps the other will take up permanent residence on my balcony.
AmazingRibs.com is supported by our Pitmaster Club. Also, when you buy with links on our site we may earn a finder’s fee. What’s even more impressive than this feature is the fact that it is actually responsive. More often than not, I pushed the fire and the grill roared to life. This can save you a lot of time, particularly when you are trying to grill somewhere outside of your home. This is all of the information that I can share with you at this time.
Everything else (I’m assuming fasteners, hardware, and thermometer) is protected by warranty for two years. The heavy-duty cast-iron grates have a tough porcelain coating. The essential parts – the grill box, lid, and grill grates – are composed of cast aluminum. Nylon reinforced with glass – in a fiberglass kind of way, I assume – is heat resistant and durable. Even as a seasoned BBQ cook, I am still excited by the electronic ignition on this gas grill. If you have ever tried to manually start a fire, even on an electric grill, then you know what a hassle it can be.
Salt appears first in the ingredients list because law says the order is by weight, not volume, and salt is a heavy rock. We rarely recommend products we haven’t tested and we never recommend products that we don’t love. Often, but not always, if you purchase a product after clicking a link on our site we get a finder’s fee.
Things change, but we believe Weber’s commitment to quality and innovation has not. Heat Flux is the BTU per square inch and is a more useful measure of how much heat a grill delivers than BTU alone. To ensure you choose the correct replacement part for your grill, we recommend removing the original weber genesis 2 part and comparing it to what we list. You can also check your owner’s manual to make sure this part will work with your grill. The only real difference is that the 2200 is a bit bigger and it has a hood thermometer. However, what I have seen of the 2200 makes it a good investment for you.
This model also has a Grill Out handle light, which illuminates your grill for nighttime cooking. This grill is the only Weber Q that can be bought as a natural gas grill model instead of a propane gas grill only. It can also be hooked up to a 20-pound propane tank. The Weber Q portable gas grill was invented when Weber realized that many people were moving into the city where they wouldn’t have large backyards.
It’s large enough to grill about six larger hamburger patties or around 18 regular hotdogs. Alternatively, two smaller steaks on one side and a veggie pack on the other. I find this to be the ideal size for two people who grill regularly, or in some cases, a family with young children. If you only use your grill for meat and not for any sides such as potatoes or veggies, it will up to six people. Very little has changed since I reviewed two Weber Q grills over seven years ago. A slight model name change and some cosmetic updates are the only differences between the old and new grills.
Our R&D department develops high-quality, fairly priced grilling equipment. Our customer service reps are real people offering great service, backed by 8 weeks of hands-on training with all of our products. Another option is to look at the Napoleon TravelQ 285. It’s a similar grill with a few upgrades and is built for 16oz bottles. Please don’t get a PRO model, because it will not accept disposable LP bottles.
It also saves you the hassle of having to purchase a separate thermometer as well. It doesn’t matter how many grills I have put together, it is not a process that I relish or look forward to. There are typically too many parts, too many tools required, and a complicated manual waiting to be translated.