Henckels is primarily a cutlery brand, while Cuisinart is best-known for its small appliances like food processors and coffee makers. The Farberware Ceramic Chef knife was well received by the customers. A few people brought up the reduced length, and others expected remarked on the blade’s fragility. However, several boasted about the comfortable handle and precise cutting edge. But users were able to cut like a breeze through tomatoes, potatoes, onions, and more.
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To test your knife for sharpness, try to cut a single sheet of paper vertically. A sharp blade will cut right through the paper leaving a clean edge on either side. This article has been updated with new picks since its original publish date. This article has been reviewed since its original publish date for accuracy, pricing and availability. Normally retailing for $40, you can nab this colorful collection for just $14.99 through Monday, February 15—that’s a cool 62% savings! Every home chef needs a solid knife set at the ready, whether it be for whipping up a four-course meal or simply chopping up some produce for your morning smoothie.
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This is a well-balanced knife that’s lightweight and easy to handle. The razor-sharp blade is great for a variety of fruits, vegetables, and boneless meats. The slightly curved tip is great for safety and extra sturdiness. Tom Hammaker from Knifegeeky gives BUBBA’s electric fillet knife an overwhelmingly positive review, saying that it delivers dependable performance. Their construction also makes these knives expensive, which is why you get a highly-curated set. As the bamboo block is small, it won’t take up unnecessary space on your countertop.
The workhorse of the kitchen knife set is the chef’s knife, which allows you to glide through dense vegetables and tough meats or mince just about anything. The santoku blade is a handy tool for slicing, dicing, and chopping, while the serrated bread knife will be perfect for all of your crusty loaves. The shorter yet versatile utility and paring knives can be used for smaller or more delicate jobs. This set is particularly helpful for beginners too, since its color coding makes it easy to identify each knife as well as keep track of what you’re using to prevent cross contamination. The incredibly useful tool can effortlessly carve dense meats, carefully slice artisan bread and cheeses, and fillet fish—all without shredding the holiday dinner you worked so hard on. For precise cutting, the electric knife features a stainless steel blade with serrated edges, along with a stainless steel fork and a convenient storage case.
French knives have a straighter edge, which is better for slicing. Neither the handle nor the blade should feel exceptionally heavier than the other. Before you make a purchase, or make the first cut in your own kitchen, it’s a good idea to simulate slicing and see how a knife feels to you.
For cutting carrots, peppers, or zucchini, the red Chef knife’s design allows for the appropriate rocking motion. The 5 inch blade length makes it ideal cutting small to medium-sized items. Without breaking the Cookware Sets tomato, they managed to cut paper-thin slices. This Kyocera knife has a blade length of 5.5 inches and a Santoku-style blade. This high-quality ceramic knife is great for a beginner who wants a versatile piece.