This feature allows you to roast meat very evenly, yielding a flavor that some people prefer to that of grilled food. The Genesis II uses wedge-shaped bars to cover and protect its burners from grease and drippings. The bars also act as deflectors to spread heat evenly across the grilling surface above as well.
Two burners could reach higher temps quickly, leaving just a third of the grill available for indirect grilling. On the grill grate of the three-burner model I tested, which is just over 500 square inches, that’s probably enough space to cook for a family of four, but not much more than that. The Weber Genesis II E-210 weber q offers 380 sq inch primary cooking space plus the 114 sq inch added by the warming rack. The Spirit offers 360 square inches with a 90 square inch warming rack. The cooking grates on Genesis E models are made of porcelain-coated cast iron. These clean up easily and impart impressive-looking grill marks to boot.
To learn how we use your information, see our privacy policy. Use a stainless steel brush or a wooden barbecue paddle, you’ll find some good options in our best grill cleaning tools roundup. Part of your regular maintenance routine will be emptying the grease pan. The open cart makes it easy to access this pan, and if there’s any build-up, just remove it with a plastic scraper.
There are also multiple color choices available for the II E-330 model and for several other grills in the Genesis II E series. We’ve been without a grill for several years but finally decided on a propane cart style unit. It get hot super fast and it’s easy to control portable bbq the heat. The welded tube frame is more sturdy than the folded sheet metal used on many other budget grills as well. In fact, Weber guarantees its firebox, lid, and ignition system for a whopping 10 years. The main cooking area of the grill rounded to the nearest 5 sq.
Still, $950 all-in is a heck of a lot of cash to spend on a grill, especially for the more casual outdoor cook. For the second test, I bumped up the dials a tiny fraction above their midpoint, and the temperature inside the grill rocketed up to 460 degrees in 30 minutes where it stayed. White meat from the breast was slightly dry, however, and overcooked. After that I arranged the patties on the grill in a rectangular pattern with 1.5 to 2 inches spacing between them.
This grill also has a little bit more power than the E-310, but not as much space or features. However, if you manage to get them dirty, just give them a quick wipe down since they are made from stainless steel; that’s what I did, and it can’t go any easier than this. Another thing I love about Genesis II is the wedge-shaped bars, designed to protect the burners from grease and drippings.
Does great with indirect by turning off the center burner and putting the meat in the center. Cook everything to desired internal temperature not to time. It’s my understanding weber q that the Genesis II LX gas grills are being assembled in the United States…for now. To my eye, the lids appear just a short and squat in-person as they do in photos.