Cuisinart Soup Maker

Using Your Soup Maker Using your Soup Maker for Cooking Prepare your ingredients. Remove the lid Add your base ingredients and then replace the lid and measuring cup, ensuring the pouring spout on the jar is covered by the protrusion on the lid. The Soup Maker Preparing to Use Your Soup Maker Before first use, and after each use, clean the glass jar thoroughly (see Cleaning & Maintenance section). Place the motor base on a a dry, flat, sturdy surface.

cuisinart soup maker

While so far I have primarily used mine to make soups, you can make a lot of other types of foods with this handy device. Ahh, but it you look at the promo videos on YouTube, that soup looks so darn PRETTY as it boils in the glass! I think that’s a HUGE part of the appeal, plus, I think they are betting on the fact people are more familiar with glass jugs in blenders than stainless steel. To make it work in the US market, they need to make it look as much as possible like something people already know and buy into. It’s just so much easier to sell a known entity than a new concept. That’s one quality that is shared among Thermomix users… we are all embracing a concept that is not fully accepted by the greater number around us.

Cleaning is easy, requiring a drop of detergent and warm water, then running through a two-minute simmer followed by a one-minute blend. If you make a lot of soup, investing in a good soup machine will save you time and effort. Read our review of cuisinart pots and pans set this Cuisinart model to see how it performed in our tests. With me it was similar to you – when I got the offer to join a presentation I was convinced not to need a tm because I alteady had all thinkable kitchen supplies like my beloved Kenwood.

Thanks to their razor-sharp blades, they can even crush ice cubes, which is not something every regular blender is capable of! To learn more about what you can do with these kitchen workhorses, click here or here . Nowhere, nowhere could I find specs for the three temperature settings of the Cuisinart machine.

Now, only this blender can cook a batch of soup, sauce and even desserts plus blend a smoothie, crush ice and make vinaigrette. Next, adding diced root vegetables required the use of the stir function. It’s a great idea but will only stir the lower portion of the ingredients while chunks are still relatively uncooked, and so it needed some assistance to thoroughly mix the contents. The stir feature is of more use once the stock was introduced and the solid ingredients able to float. Turning the heat up to high and sealing the lid with the measuring cup, we left the mixture to cook.

What is my verdict after making soup in a blender? Within about a 40 minute time frame , I had an incredibly flavorful and unbelievably silky smooth Spiced Carrot Soup that would be luscious enough to serve to company. It was garnished with crispy Prosciutto, a dollop of Greek Yogurt and some snipped cilantro. It would take me an hour and that would include a big batch of it for the freezer. But add in a large soup maker like the cuisinart pots and pans set and all of a sudden you have done 10 batches of tomato sauce in a flash. Its easy to clean and we love also using it for if we just want a quick batch of soup to go with dinner.

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