2017 Weber Genesis Ii

At Grill Cook Bake, we take pride in offering our readers unbiased and comprehensive reviews. Our team of expert researchers and staff spend hundreds of hours testing grills and digging into the details. All of this is to provide our readers with the information they need to select the right grill for them. Setting up 2-zone cooking on Genesis II was remarkably easy and didn’t require use of a water pan to moderate the temp as some gassers do. Our E-335 sear burner is shown below, located between the middle and right burner in the cast aluminum firebox. The rust-proof aluminum housing has great thermal conductivity for holding and distributing heat.

They deliver steady pressure and precise front-to-back alignment, which ensures even heating. Either one of these grills could be considered suitable for a family of 5 to 6 people. The difference in size is so small as to be barely noticeable. However, since the updated models are technically bigger, we’ll award them the weber genesis 2 top prize in this category. If you use the Genesis E-330 vs the Genesis II E-330 as a template, you can expect the updated versions to be slightly larger than their predecessors. Because the original line has been discontinued by Weber, it’s difficult to tell whether this change is true of all the Genesis II models.

In the end, it makes sense to pay a bit more upfront and avoid having to pay more later for replacement parts or a whole new grill. For sheer reliability, ease of use, and built-to-last longevity, Weber comes out on top. A metal rack inside the grill acts as a warming rack, which we found perfect for warming buns for our burgers or to keep sausages warm while we grilled peppers and onions. The grill is also equipped with a spot to hold Weber’s iGrill3 Bluetooth digital thermometer in place when you remove the plastic faceplate. The welded tube frame is more sturdy than the folded sheet metal used on many other budget grills as well. In fact, Weber guarantees its firebox, lid, and ignition system for a whopping 10 years.

If your Weber Genesis II grill is not heating up and cooking your food properly, the problem is most likely the burners, the piece of the grill where gas is emitted. Use this guide in order to replace the burners and return your grill to proper working order. Introducing the all new Weber Genesis II E-Series of gas grills featuring the brand new GS4 cooking system which consists of, an ind…

weber genesis 2

Since indirect heat is the goal here, I left the center burner off. To add smarts to the Genesis II you’ll need to purchase the iGrill 3 accessory separately, a $100 upgrade. All of the Char-Broil SmartChef grill’s technology comes built-in. When it comes to grilling, Weber helps make anyone a pro. Their Genesis line-up has industry leading technology and delivers everything you need to get started cooking delicious meats, seafood and more. Visit your local Watson’s to see this grill on display today.

For additional information please call or request a custom quote above. With the original Genesis grills, the pressure toward the back of the grill would often be weak, making the front section much hotter as a result. The new design attempts to solve these problems with style as well as efficiency. At Designer Appliances, we have been working closely with Weber portable bbq for years to offer our customers the absolute best grill lineups while also providing unparalleled customer support. This year, Weber has returned the favor by releasing their Genesis II SE Series grill only available to a few of their select Weber dealers, including Designer Appliances. You won’t find this model at your big box home improvement stores.

The Spirit line of grills does not have representative products in the same size category. This model is a larger grill with four stainless steel burners that can deliver a total of 69,000 BTU and 844 square inches of cooking area, divided into various segments. The Genesis II E-310 can serve up to ten people despite its small size. The three stainless steel burners can produce a lot of heat, delivering 37,500 BTU and 513 square inches of cooking area.

I nudged up the heat, trying to get up to a steady 325 degrees on the indirect side, but it needed constant adjustment to get anywhere close to consistent temperature. With two of three burners going on a windy day, this is a big flop. The cast-iron grates are porcelain-enameled for better heat transfer and service life. Some of them are also reversible, providing you a thin side and a wide side. Large cuts and steaks can cook well on the wide side while the thin side can be used for more delicate cuts and fish. Weber settled the case and changed the product label to “Made in the USA, incorporating globally sourced component parts”.