But, if you live in an apartment or have limited outdoor and patio space, cooking outside might feel just out of reach. Of all the portable propane grills we tested, the Weber Q 1200 grilled foods the weber charcoal grill most consistently. If you have the space for a bigger model, check out our guide to full-size charcoal grills. COBB Grill is the original, most unique and stylish of all outdoor cooking systems!
If the grill is closed and reopened, there may be a flare-up causing flames to expand beyond the grill. Oiling the grill will create excessive smoke and will not improve performance. Never use the grill in electric mode outdoors in wet conditions, or when there is rain, sleet, or snow. When using weber q electric grill, route the electrical cord away from paths of travel to prevent the cord from being tripped on. Use only the handle on a properly positioned and latched lid for movement of the grill after it has fully cooled. Use extreme caution when handling or removing the grease drip tray.
First, it is very small and compact, and its construction is tight and carries quietly. Most importantly, the high-powered ceramic “flameless” burner that sits below a carefully designed grate of v-shaped bars cooks steaks better than anything else in our review. For those excellent cuts of red meat that require nothing more than a touch of flame, this is the best portable grill on the market.
Enjoy delicious grilled meats year round or wherever you go with portable BBQ grills from BJ’s Wholesale Club. You can tell the NOMADIQ Propane Gas Grill was designed with portability in mind. It weights just 12 pounds, and its unique design features two spacious grates that fold up when not in use, creating a sleek, compact form with a built-in handle. The NOMADIQ Grill offers 226 square inches of cooking space across its two nonstick grates, which are heated by individually controlled stainless steel burners that deliver 9,200 BTU per hour. The Roadtrip Grill has 285 square inches of cooking space on its porcelain-coated cast iron grates, which sit over three burners that you can control separately. The grill produces up to 20,000 BTU per hour, and you can buy interchangeable cooktops that allow you to swap out the grill grates for griddles or stove grates.
We also prefer an open grate design that allows ambient heat from the firebox to brown the areas in between the grill marks. We found that stainless steel solid grates with small perforations don’t let enough ambient heat through to brown the food properly. Its legs are easy to set up and remove for easy transport or storage, and it includes a three-foot hose to attach to your propane tank.
For one, it feels a little bit cheap and I read in several reviews that it can rust and peel over time, confirming my suspicion. Also, the grill grates are thin stainless steel where I would have preferred nonstick ceramic or iron. On the plus side, it’s light and portable considering its size. And it’s perfect for going from cooking a barbecue dinner to a post-meal fire pit session.
But be aware that it might not last for as long as you want it to. Some folks mentioned having trouble with assembly and misaligned parts in verified purchase reviews. I did not experience this, and the model came together in less than 30 minutes.
During our tests, one side of the grate would get stuck in a different position than the other about a third of the time, forcing us to wrestle with hot metal. We were impressed with the high-heat grilling performance of the Weber Go Anywhere Charcoal Grill. But when the firebox got hot, the side vents that regulated airflow stuck in place, rendering us powerless when it came to heat control—critical for slow-cooking things like chicken and sausages. The porcelain-coated cast-iron grates reduce flare-ups by shielding the flames and channeling grease and drippings around them while still allowing ambient heat to brown between grill marks.